To Paris with Rollton!

After my daughter? s graduation I decided to make her a present, so I bought her a place in bus tourist excursion to Paris. The trip was to continue for 20 days, only bed and breakfast was included. So we has to take care of meals ourselves. We decided to take Rollton products with us. We bought 200 packs: mashed potato, noodles with different flavors, soups. At first tourists mocked at as since the bag with Rollton products was larger than suitcase with clothes. But in five days of our journey everyone envied us: during our stops they rushed to look for some food, and we made our Rollton lunch with no troubles. On way back our fellow travelers did not laugh: they shoveled up Rollton with gratitude. This is how thanks to Rollton uor trip to Paris became pleasant, bright and memorable. At home I always cook meals using Rollton products. Here is one of my recipes.

Rice with vegetables

You will need 2 carrots, 2 sweet peppers, 2 fresh tomatoes, 2 onions, 4 cloves of garlic, 1 glass of rice “Rollton”, , 0,5 of “Rollton” seasoning, vegetable oil.

Take a pot or a stew-pan, pour 2 spoons of vegetable oil. Cut vegetables in cloves and put to the pot one by one the cut vegetables: 1 carrot, 1 sweet pepper, 1 onion, 1 tomato, 2 cloves of garlic. Above this vegetable layer scatter the washed rice, cover it with “Rollton” seasoning. And repeat again, put cut vegetables:1 carrot, 1 sweet pepper, 1 onion, 1 tomato, 2 cloves of garlic. Pour 0,5 glasses of water, put into hot oven or on the stove, stew for 35 minutes. Try and you won? t regret!

Z. P. Kudelina,
Moscow

Stuffed potato balls

Rollton products reside at our house for a long time. It is quite convenient, easy, reliable, tasty and filling with it. Its indeed a Johnny-on-the-spot for us. I would like to offer a recipe based on “Rollton” mashed potato.

You will need: “Rollton” mashed potato  1 pack, a lean gammon- 350 г, ham  300 g., onion- 3 cloves, 5 eggs.

Ham, gammon, onion to be cut in small pieces and roast on a pan with vegetable oil. Beat up 5 egg yolks to Rollton mashed potatoes, and stir well. Then make small balls out of the ready potato mass. Make a cavity in each ball and fill it with previously cook stuff- a mixture of gammon, ham and onion. The balls to be boiled in a small amount of salted water. Serve hot, pour with warm butter or ketchup.

O. G. Shcherbakova,
Moscow

Mini-pizza “Rollton”

I enjoy all “Rollton” products and I buy it very often. I try to make my meals more various with “Rollton” and I guess I succeed in it. At least, my family thinks . Besides that, the price of “Rollton” products is quite reasonable. They are of high quality, tasty and easy to store, though .

You will need: 200 g. of tomatoes, 40 g. of tomato paste, 10 packs of “Rollton” noodles, “Rollton” Delicious seasoning, 200 g. of boiled ham, 200 g. of hard cheese, 1 tea spoon of dried basil and caraway (products composition is estimated for 10 pizza helpings).

Ham to be cut in small pieces. Cut tomatoes, tomato paste, “Rollton” seasoning and basil with caraway to be mixed in a bowl. Briquettes of “Rollton” noodles to be dipped in warm milk and put out immediately by turns, so that they would not fall to pieces. Grease baking tray and put noodles briquettes onto it. Each of them shall be covered with even layer of tomato and spices mass from above. Then ham pieces shall be evenly spread along the surface, scatter some grated cheese. Bake in oven at 150-180 degrees for 20 minutes. Believe me, its really yummy!

L. A. Chastkova,
Toloatti, Samara region.